Hungarian Goose Feast
Hungarian Goose Feast from November 9 to 15, 2026, at ARAZ Restaurant in Budapest. We are awaiting our guests with various special dishes for St. Martin's Day.Date
09. 11. 2026 - 15. 11. 2026.
Hungarian Goose Feast
We are awaiting our guests with a Hungarian Goose Feast and a New Wine Celebration between the 9th and 15th of November.
Our offer
| Soups: Goose ragout soup with forest mushrooms – 3,050 HUF Ginger goose consommé with matzo dumpling and smoked goose breast – 3,050 HUF |
| Starters: Goose liver pâté, sweet French toast, white wine–spiced pear, red onion jam – 4,850 HUF |
| Main Courses: Crispy goose leg, pumpkin strudel, braised red cabbage with prunes and marzipan – 7,150 HUF Traditional sólet with stuffed goose neck and quail egg – 6,850 HUF Pulled goose burger, cranberry red onion jam, spiced braised pear, arugula – 5,950 HUF |
| Desserts: Sugar-free ARAZ “Lúdláb (Goose Leg)” cake – 3,450 HUF Chestnut cream slice – 3,450 HUF Flódni (traditional layered pastry) with quince ice cream – 3,450 HUF |
| Please note that we have an additional 12% service charge. |
| Menu offer - Goose Feast with New Wine: Ginger goose consommé, matzo dumpling, smoked goose breast Crispy goose leg, pumpkin strudel, braised red cabbage with prunes and marzipan Sugar-free ARAZ “Lúdláb (Goose Leg)” cake Menu price (includes 1.5 dl of new wine): 12,000 HUF Please note that we have an additional 12% service charge. |
Hungarian Goose Feast
We are awaiting our guests with a Hungarian Goose Feast and a New Wine Celebration between the 9th and 15th of November.
Our offer
| Soups: Goose ragout soup with forest mushrooms – 3,050 HUF Ginger goose consommé with matzo dumpling and smoked goose breast – 3,050 HUF |
| Starters: Goose liver pâté, sweet French toast, white wine–spiced pear, red onion jam – 4,850 HUF |
| Main Courses: Crispy goose leg, pumpkin strudel, braised red cabbage with prunes and marzipan – 7,150 HUF Traditional sólet with stuffed goose neck and quail egg – 6,850 HUF Pulled goose burger, cranberry red onion jam, spiced braised pear, arugula – 5,950 HUF |
| Desserts: Sugar-free ARAZ “Lúdláb (Goose Leg)” cake – 3,450 HUF Chestnut cream slice – 3,450 HUF Flódni (traditional layered pastry) with quince ice cream – 3,450 HUF |
| Please note that we have an additional 12% service charge. |
| Menu offer - Goose Feast with New Wine: Ginger goose consommé, matzo dumpling, smoked goose breast Crispy goose leg, pumpkin strudel, braised red cabbage with prunes and marzipan Sugar-free ARAZ “Lúdláb (Goose Leg)” cake Menu price (includes 1.5 dl of new wine): 12,000 HUF Please note that we have an additional 12% service charge. |
Price
HUF/person
A 12% service charge will be added to the final bill.
Parking is free in our underground garage on Nyár Street.
Further Information:
- Phone: +36 1 815 1100
- E-mail: araz@araz.hu