A'la carte menu
Simple, sophisticated, exciting
Dear Guests!
A'la Carte consumption is available in our restaurant from 2:30 p.m. to 10:30 p.m.
The numbers next to the dishes indicate the allergens, the chart of which can be found at the bottom of the menu.
Appetizers
| Price | |
| Caesar salad, aged cheese (1, 2, 3, 4, 6, 7, 10) /farm chicken +1 500, tenderloin strips +2 500, grilled shrimp +2 500/ |
2 850 HUF |
| Grilled goat cheese salad, poached pear, rucola, basil, pine nuts, pomegranate (vegetarian, GF, 7, 8, 10) | 3 950 HUF |
| Marinated shrimp, citrus-mint salad, garlic toast (1, 2, 6, 10) | 4 250 HUF |
| Garden salad (GF, LF) | 2 450 HUF |
| Spanish cheese selection (1, 7, 8) | 4 950 HUF |
| Spanish ham selection (LF) | 5 950 HUF |
| Spanish mixed platter for two (1, 7, 8) | 10 000 HUF |
Soups
| Price | |
| Creamy of wild mushroom soup, crispy aged cheese, hazelnuts (vegetarian, GF, 5, 7, 8, 10) | 2 750 HUF |
| Traditional beef goulash soup (LF, 1, 3, 9) | 3 250 HUF |
| Spicy creamy corn soup, smoked beef brisket meatloaf (1, 3, 7, 9) | 3 250 HUF |
| Cold lavender cherry soup, almonds, meringue (vegan, GF, 3, 7) | 2 650 HUF |
Main courses with optional side dish*
| Price | |
| St. Louis BBQ pork ribs, chervil, lime, smoked hazelnuts 500g (GF, LF, 5, 6, 8, 9, 10) | 8 000 HUF |
| Angus beef steak with optional sauce (GF, 7, 10) /sauces: green peppercorn, truffle, herb butter, red onion jam/ |
12 950 HUF |
| Surf and turf Angus beef steak with black tiger prawn with optional sauce (GF, 2, 7, 10) /sauces: green peppercorn, truffle, herb butter, red onion jam/ |
15 950 HUF |
*Please note that the price of the side dish will also be charged.
Main courses
| Price | |
| Whole grilled gilt-head bream, sesame chard, chimichurri, almond butter, tomato pesto (GF, 4, 8, 10, 11) | 7 250 HUF |
| BBQ salmon fillet, mint-wasabi green pea stew, fennel chips (GF, 1, 4, 6, 7, 10) | 7 150 HUF |
| Duck breast, roasted potatoes with rosemary, cheddar sauce, mustard seed jus, pickled Japanese mushrooms (GF, 2, 4, 6, 7, 10) | 7 250 HUF |
| Fried farm chicken thigh fillet, Salzburg potato salad, raspberry rhubarb jam (1, 3, 7, 9, 10) | 5 250 HUF |
| Mangalica bacon, strapachka, pickled onion (1, 3, 7, 10) | 5 250 HUF |
| ARAZ Angus burger BBQ onion jam, avocado cream, cheddar cheese, homemade leavened cucumber, oxheart tomato, fried onion (1, 3, 7, 10) | 5 680 HUF |
| Fried sheep milk cheese burger, BBQ onion jam, avocado cream, cheddar cheese, homemade leavened cucumber, oxheart tomato, fried onion (vegetarian, 1, 3, 7, 10) | 4 950 HUF |
| Vegan squash stew, chickpea meatball, capia pepper cream (vegan, GF, 8, 11) | 4 950 HUF |
| Homemade pasta, spinach, ricotta, sundried tomatoes, rucola crumble with walnuts (vegetarian, 1, 3, 7, 8) | 4 950 HUF |
Side dishes
| Price | |
| Spicy potato chips (LF, GF) | 1 750 HUF |
| Roasted potatoes with rosemary, cheddar sauce (GF, 7) | 1 950 HUF |
| Green pea stew with mint and wasabi (LF, GF, 10) | 2 150 HUF |
| Corn mush with parmesan (GF, 7) | 1 950 HUF |
| Grilled chard with sesame, chimichurri (LF, GF, 11) | 2 150 HUF |
| Basmati rice with fried onions (1) | 1 550 HUF |
| Pan-roasted vegetables (zucchini, eggplant, pepper, cauliflower, celery, leek, tomato) (LF, GF, 9) | 2 350 HUF |
Kid's Corner
| Price | |
| Rich consommé (LF, 1, 3, 9) | 1 950 HUF |
| Fried chicken bites, french fries (LF, 1, 3) | 2 850 HUF |
| Tomato pasta (LM, 1, 3, 7) | 2 850 HUF |
| Ice cream bowl (6, 7, 8) | 1 950 HUF |
Desserts
| Price | |
| Pistachio mille-feuille, raspberry (1, 3, 5, 7, 8) | 3 250 HUF |
| Gundel pancake (1, 3, 5, 7, 8) | 3 250 HUF |
| Limoncello cheesecake (1, 3, 7, 8) | 3 050 HUF |
| Somlói trifle (1, 3, 7, 8) | 3 050 HUF |
| Churros, dark chocolate, strawberry (1, 3, 7, 8) | 3 250 HUF |
WINES
Allergens:
| Gluten - 1 | Peanuts - 5 | Celery - 9 | Lupin - 13 |
| Crustaceans - 2 | Soya - 6 | Mustard - 10 | Mollusc - 14 |
| Eggs - 3 | Milk - 7 | Sesame seeds - 11 | Gluten-free – GF |
| Fish - 4 | Nuts - 8 | Sulfur dioxide - 12 | Lactose-free – LF |
Please note that we have an additional 12% service charge.