A'la carte menu
Simple, sophisticated, exciting
Dear Guests!
In our restaurant, A'la Carte consumption is available from Monday to Saturday between 14:30 and 22:30.
The numbers next to the dishes indicate the allergens, the chart of which can be found at the bottom of the menu.
Appetizers
| Price | |
| Burrata, roasted tomatoes, rocket - 3,6,7 | 3640 HUF |
| Caesar salad, crispy duck - 3,4,5,6,8,12,13 | 3640 HUF |
Soups
| Price | |
| Sweet potato cream soup with chickpea and oil seeds (vegetarian, GM) - 6,7,9 | 2520 HUF |
| Hungarian beef chuck goulash - 1,3,13 | 3080 HUF |
Main courses
| Price | |
| Farm-raised chicken, grilled romaine salad, hazelnut sauce, avocado, beetroot (GM) - 6,9 | 5040 HUF |
| Pork knuckle, cabbage, potato gratin, beer sauce - 1,3,5,6 | 6580 HUF |
| Asian duck breast, edamame bean, pumpkin - 3,4,8,12 | 6580 HUF |
| Grilled swordfish, bulgur, pakchoi, roasted capri, spiced pineapple - 3,4,6,8 | 7700 HUF |
| Deep fried veal leg, spicy potato salad - 1,3,5,13 | 4900 HUF |
| Spare ribs, guacamole, spicy potato - 1,5 | 5880 HUF |
| Spicy chickpea ragout, oven-baked cauliflower (vegetarian) - 3,13 | 4340 HUF |
Desserts
| Price | |
| Cottage cheese dumplings, white chocolate crumbs, homemade sour cream, salted caramel - 3,6,7,13 | 2800 HUF |
| Tonka bean pumpkin pie, dark chocolate mousse - 3,6,7,13 | 2800 HUF |
| Pistachio floating island, raspberry - 6,7,13 | 2800 HUF |
DRINKS
WINES
Allergens:
| Celery - 1 | Mustard - 5 | Peanuts - 9 | Eggs - 13 |
| Crustaceans - 2 | Milk - 6 | Mollusc - 10 | Lupin - 14 |
| Gluten - 3 | Nuts - 7 | Sulfur dioxide - 11 | Gluten-free - GM |
| Fish - 4 | Sesame seeds - 8 | Soya - 12 | Lactose-free - LM |